Happy Valentine’s Day February 14, 2019! So many bubbly rosé choices to celebrate Valentine’s Day with your love…here’s a sampling…expensive to affordable… (Champagne prices listed in this blog may vary from the readers local stores and on-line sources.) Rosé Champagne—A pink version of champagne, most often made by the blending of a little red wine with…
Moët And Chandon Impérial Brut Champagne NV Magnum
Moët and Chandon Impérial Brut Champagne NV Magnum Elegant with notes of ripe pear, just a touch of citrus and lightly toasted brioche. Fine creamy mousse. Made from 50% Pinot Noir, 10% Chardonnay and 40%Pinot Meunier grapes. This bubbly is one of the largest-selling champagnes in the world. I could sip on this lovely champagne all…
Parmesan Prosciutto Green Bean Recipe
Parmesan Prosciutto Green Beans A family favorite! You’ll find this dish on my holiday table often. Easy to prepare and full of flavor. Here’s the recipe: 1.5 pounds fresh green beans 3 oz prosciutto (I use the packaged Boar’s Head brand. Prosciutto sliced in the deli may not fry very well) 4 tablespoons vegetable oil…
Gloria Ferrer Glorious Bites ~ Enjoy My Recipe!
Gloria Ferrer Glorious Bites ~ The Challenge Begins In Washington, D.C.
September 22, 2016 ~ the day of the Gloria Ferrer Glorious Bites Challenge ~ I started the day with a mimosa at Jackson 20 restaurant, downtown Alexandria, Virginia, just to make sure I got plenty of vitamin C for energy. The mimosa was made with Segura Viudas, Brut Reserva, nv, from Spain and was quite tasty with…
