I was delighted recently with an invitation to a virtual r(h)um tasting happy hour hosted by the fine rum specialists – Spiribam. Ben Jones, Managing Director and Kiowa Bryan, National Brand Director, introduced us to fine Caribbean rums from Martinique and Saint Lucia. Ben and Kiowa explained the differences between rum and rhum. Rhum is…
Caribbean
PROSECCO + JERK CHICKEN TACOS = EUREKA!
During the busy holiday season, in between the big fancy meals, I like to have casual suppers with friends. I find that my crockpot is my best friend during the holidays! So much holiday food is heavy and starchy so I like to serve dishes with fresh fruity flavors to lighten up our palates and…
