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cinco de mayo

Cinco de Mayo ~ Recipes

May 2, 2019 by Becky Ellis Leave a Comment

Salpicón means “hodgepodge” or “medley” in Spanish. These shredded beef tostadas are just like the delicious ones served in Mexican restaurants. Easy to prepare all of the components of this dish ahead and then quickly assemble when your guests arrive or serve buffet style for your Cinco de Mayo celebration. Salpicón ~ Shredded Beef Tostadas…

Filed Under: cinco de mayo, cocktail, cooking, entertaining, foodie, guacamole, magarita, Mexican food, Recipes, tostadas Tagged With: beef, brisket, cinco de mayo, cocktail, cooking, entertaining, magarita, Mexican food, recipe, tostada

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I’m Becky and I live in Roanoke, Virginia. I love all things sparkly including champagne, jewelry and cowgirl boots. My motto is “Don’t wait to celebrate! Pop the cork now!” Read More

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I’m Becky and I live in Roanoke, Virginia. I love all things sparkly including champagne, jewelry and cowgirl boots. My motto is “Don’t wait to celebrate! Pop the cork now!” Read More

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cinco de mayo

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