Perfect for St. Patrick’s Day brunch…Bloody Leprechaun Cocktail made with Green Peppercorn Vodka… Green Peppercorn Vodka 1 cup vodka 2 tablespoons green peppercorns 1 tablespoon pink peppercorns 1/2 tablespoon black peppercorns Place vodka in a mason jar. Put peppercorns in a mortar and pestle. Grind peppercorns with pestle until most of the peppercorns are broken…